Date & Time: Wednesday, August 1st; 7:30 – 9:30p
Venue: 196 Mercer St, 9th Floor. NYC
Ticket URL: http://bit.ly/Qntdxj
"The most beautiful food film we've ever seen"
- Underground Eats
We had the honor of being featured in Erik's first episode, "The Last Meal," and we want to support him as he embarks on filming episode 2 in Japan.
Erik is setting his sights on Japan to tell the story of Masami Asao. Masami is a specialist of Shojin Ryori Buddhist cuisine for 29 years at the Jokuji temple in central Tokyo. Erik's next installment of "I Am What I Eat" aims to highlight Masami's craft and keep the Shojin Ryori tradition alive.
The event will feature a viewing of the "The Last Meal" film, Q&A with myself, Mike Lee, and Erik Shirai, as well as a sampling of Shojin Ryori cuisine and sake tastings. There will also be a silent auction featuring tickets to future Studiofeast events, Underground Eats events, and food photographs by Alessandro Vecchi.
Stay tuned for more from Studiofeast and we hope to see you there.